Senator Camille Villar treated her parents, former Senate President Manny Villar and former Senator Cynthia Villar, at the newly proclaimed Michelin Bib Gourmand Awardee Butcher Boy, located along Daang Hari Road at Alabang West Parade in the Las Piñas/Muntinlupa corridor
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The Villars are the landowners of vast property developments along Daang Hari Road, including Evia Lifestyle Center, Portofino Heights, Brittany Homes, and Villar City.
Butcher Boy is the first and only Michelin-selected restaurant in the Las Piñas and Muntinlupa corridor since last year, and was recently promoted to a Michelin Bib Gourmand Awardee. This prestigious distinction is awarded among the Top 30 restaurants that serve excellent food with value for money.
The Michelin awarding ceremony took place on October 29, 2026, at the Manila Marriott Hotel, where Mr. Dino R. Chua, CEO of Butcher Boy Philippines, attended and officially received the prestigious award.
Singapore Roots, Signature Flavors
Butcher Boy is a casual dining concept originating from Singapore, with roots in Keong Saik Road in Chinatown’s Tanjong Pagar district. Founded by Michelin-starred Chef Andrew Walsh in 2017, the restaurant serves Asian fusion cuisine and premium steaks wrapped in a neighborhood casual dining vibe.
Among its signature bestsellers are:
Laksa Dumplings
Fried Baby Squid
Mini Bun Samplers
Beef Bo Sam
Butcher’s Rib-Eye Steak
Sticky Pork Adobo Bao
"This recognition is entirely for our team and our guests who have supported us along the way. Winning a Bib Gourmand proves that you don't need to sacrifice quality or creativity to deliver great value. It’s an exciting chapter for us, the fire in the kitchen is burning brighter than ever, and we’re just getting started," said Dino Chua, CEO of Butcher Boy Philippines.
For reservations and inquiries, contact 0939-868-0531.
